Practic-350 batter breading machine

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Introducing the Practic-350 Batter Breading Machine: Your Culinary Efficiency Revolution

Revolutionize your kitchen operations with the Practic-350 Batter Breading Machine, a cutting-edge solution designed to elevate your food preparation process to new heights. Crafted with precision engineering and innovative technology, this machine is your key to achieving consistent, perfectly coated, and irresistibly crispy dishes every time.

Effortless Precision:

Say goodbye to the tedious and inconsistent hand-breading process. The Practic-350 streamlines your workflow, ensuring each piece of food is evenly coated with batter and breading, resulting in a uniform, professional finish.

Adjustable Customization:

Tailor your breading experience with adjustable settings that cater to your unique recipes. Whether it’s delicate seafood, succulent poultry, or hearty vegetables, this machine adapts to your needs, allowing you to create a variety of textures and flavors.

Enhanced Efficiency:

With its user-friendly interface and intuitive controls, the Practic-350 optimizes your kitchen efficiency. Reduce labor costs and minimize preparation time while maintaining the high quality that your customers expect.

Consistent Quality:

Deliver unparalleled taste and texture with every bite. The Practic-350 ensures a consistent coating application, reducing wastage and ensuring customer satisfaction with every serving.

Durable Craftsmanship:

Built to withstand the demands of a commercial kitchen, the Practic-350 boasts a robust construction that guarantees longevity and reliability. Its easy-to-clean design simplifies maintenance, allowing you to focus more on your culinary creations.

Versatile Performance:

From classic comfort foods to innovative creations, the Practic-350 accommodates a wide range of menu items. Whether you’re running a fast-casual eatery, a fine dining establishment, or a bustling food truck, this machine is your versatile partner in the kitchen.

Elevate your culinary game and unleash your creativity with the Practic-350 Batter Breading Machine. Experience precision, efficiency, and consistency like never before. Embrace the future of food preparation today and exceed your customers’ expectations with every delicious dish

Specifications

TECHNICAL SPECIFICATIONS

  • Automatic battering and breading.
  • Useful width: 350 mm (to order this can be 400 mm).
  • Speed variable from 9 to 15m per minute.
  • Output: 5,000 to 12,000 pieces per hour.
  • Motor power: 550 watts.
  • Electrical operation (single-phase 220 volt).
  • Automatic bread feed.
  • Inverter for discharging bread.
  • Blower for excess liquid.
  • Plane output at a height of 960mm.
  • Mounted on 4 legs with stainless steel wheels.
  • Fully dismantlable for easy cleaning.
  • Made in stainless steel and non-toxic plastics (suitable for the meat industry).
  • 30-litre top-mounted batter tank.
  • Batter agitator.
  • 50-kilogramme top-mounted breadcrumbs tank.
  • Maximum robustness and durability.
  • Easy maintenance.
  • Machine weight: 200 kg approx.
  • Measurements of the machine when assembled: 1,985 x 880 x 1,640 mm.
  • Can optionally be fitted a turbine to blow the breadcrumbs on the top side.